Lemon meringue receipe from Good Housekeeping Cookbook?

There is a receipe for Lemon meringue pie in this Good Housekeeping Cookbook(greyish silver cover) and I need it. Thought I had it but left it behind somewhere over christmas and i need it urgently. Anyone know of it??? The receipe called for 3 lemons zested, juice of 4 lemons (175mls), 4 egg yolks and 3 full eggs but i cant remember the rest. Please help!